The taste and tradition of the great Roman cuisine are at the core of the specialties offered by the Antica Taverna MangiaBene: gourmet style made ​​of genuine spices and flavors, with selected raw materials, and high attention to traditional processing. By tasting our dishes, guests have the opportunity to completely plunge themselves into a very satisfying dining experience, further enriched by a great wine selection.

Among our specialties:

  • homemade potato dumplings (gnocchi)
  • polenta with wild game (deer, wild boar, hare)
  • liver with small onions and laurel
  • duck with herbs
  • rabbit casserole